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Château Monbousquet
Château Monbousquet 2000
Château Monbousquet 2000
定價
HK$1,350.00
定價
售價
HK$1,350.00
單價
/
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[ 佳釀亮點與酒莊歷史 | Highlights & Heritage ]
Château Monbousquet 2000 來自世界傳奇名莊 蒙寶酒莊 (Château Monbousquet)。柏菲 (Pavie) 莊主 Gérard Perse 旗下名莊。以現代濃郁奢華風格著稱,充滿成熟黑李子、摩卡、香草與黑巧克力芬芳,口感豐滿圓潤。
Château Monbousquet 2000 from the world-renowned Château Monbousquet. From Gérard Perse of Château Pavie. Modern Saint-Émilion classic loaded with black plum, mocha, toasty oak, and plush texture.
權威酒評分數 | Critic Score: Robert Parker: 95 / 100
「色澤深邃瑰麗,香氣奔放複雜,單寧結構宏大精準,餘韻綿延持久,充分展現 2000 年份極致風土神韻。」
"Sensational precision and aristocratic poise. Layered aromatics, seamless structural harmony, and an epic mineral-infused finish showcasing the greatness of 2000."
[ 產品詳細規格 | Specifications ]
| 產區 / 分級 Region & Classification | Bordeaux, France (Saint-Émilion) | Grand Cru Classé (Gérard Perse 旗艦名莊) |
| 年份 Vintage | 2000 |
| 葡萄品種 Grape Varieties | 60% Merlot, 30% Cabernet Franc, 10% Cabernet Sauvignon |
| 類型 / 規格 Type & Format | Red | 750ml Standard |
| 適飲狀態 Maturity Status | 適飲黃金期 (Prime Window / Ready to Drink) |
[ 侍酒與配餐指南 | Serving & Food Pairing ]
- 適飲期 | Drinking Window:成熟綻放期 / 具三十年陳年潛力 | Ready & Age-worthy (2024 - 2055+)
- 醒酒建議 | Decanting:醒酒 45 分鐘
- 侍酒溫度 | Serving Temp:16°C - 18°C
- 完美餐配 | Food Pairing:黑椒煎牛扒、烤小羊排、法式油封鴨、成熟芝士
[ Wine Horsemen 專業品質保證 | Quality & Service Assurance ]
- 100% 正貨承諾 | Guaranteed Provenance:全數酒品來源可靠清晰,嚴格驗收外觀品相與原木箱 (OWC)。All bottles verified authentic from direct and trusted allocations.
- 全天候恆溫酒窖 | Climate-Controlled Cellar:常年保存於 12°C–15°C 專業溫控環境,確保絕佳品質。Maintained in professional 12°C–15°C temperature & humidity control.