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Château Montrose
Château Montrose 2010
Château Montrose 2010
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HK$2,400.00
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[ 佳釀亮點與酒莊歷史 | Highlights & Heritage ]
Château Montrose 2010 來自世界傳奇名莊 玫瑰山莊園 (聖愛斯泰夫拉圖) (Château Montrose)。聖愛斯泰夫的領軍超二級名莊,被譽為『聖愛斯泰夫的拉圖』。瀕臨吉倫特河口的深厚礫石賦予無比深邃的黑醋栗、石墨、冷礦石、烤煙草與雪松氣息,雄厚壯麗,經得起半世紀陳年。
Château Montrose 2010 from the world-renowned Château Montrose. The Latour of Saint-Estèphe. Revered for its immense depth, crushed gravel minerality, blackcurrant, graphite, and formidable longevity.
權威酒評分數 | Critic Score: Robert Parker: 100 / 100 (世紀無暇完美滿分)
「色澤深邃瑰麗,香氣奔放複雜,單寧結構宏大精準,餘韻綿延持久,充分展現 2010 年份極致風土神韻。」
"Sensational precision and aristocratic poise. Layered aromatics, seamless structural harmony, and an epic mineral-infused finish showcasing the greatness of 2010."
[ 產品詳細規格 | Specifications ]
| 產區 / 分級 Region & Classification | Bordeaux, France (Saint-Estèphe) | Deuxième Grand Cru Classé (1855 超二級名莊) |
| 年份 Vintage | 2010 |
| 葡萄品種 Grape Varieties | Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot |
| 類型 / 規格 Type & Format | Red | 750ml Standard |
| 適飲狀態 Maturity Status | 具長期陳年潛力 (Cellar Aging / Long-term Aging) |
[ 侍酒與配餐指南 | Serving & Food Pairing ]
- 適飲期 | Drinking Window:成熟綻放期 / 具三十年陳年潛力 | Ready & Age-worthy (2024 - 2055+)
- 醒酒建議 | Decanting:醒酒 90-120 分鐘
- 侍酒溫度 | Serving Temp:16°C - 18°C
- 完美餐配 | Food Pairing:黑椒炭烤戰斧牛排、香烤羊鞍、野味燉肉、熟成藍芝士
[ Wine Horsemen 專業品質保證 | Quality & Service Assurance ]
- 100% 正貨承諾 | Guaranteed Provenance:全數酒品來源可靠清晰,嚴格驗收外觀品相與原木箱 (OWC)。All bottles verified authentic from direct and trusted allocations.
- 全天候恆溫酒窖 | Climate-Controlled Cellar:常年保存於 12°C–15°C 專業溫控環境,確保絕佳品質。Maintained in professional 12°C–15°C temperature & humidity control.