Château d'Yquem - 1990

[ 佳釀亮點與酒莊歷史 ｜ Highlights & Heritage ]

Chateau D'Yquem - 1990 代表了世界頂級貴腐甜白酒的最高峰。歷經極度嚴苛的逐粒採摘與歲月淬鍊，展現出無與倫比的華美與世紀級陳年潛力。

Chateau D'Yquem - 1990 stands as the pinnacle of world-renowned noble rot dessert wines. Crafted through meticulous berry-by-berry harvesting, it exhibits peerless opulence and monumental century-long aging potential.

權威酒評分數 ｜ Critic Score: Robert Parker (The Wine Advocate) 99 / 100

"金黃璀璨，散發濃郁蜂蜜、杏桃乾、洋槐花、蜜餞鳳梨與烤杏仁香氣，酸甜交織，餘韻綿長達數分鐘。"

"Gleaming golden hue. Opulent aromas of wild honey, dried apricot, acacia blossom, candied pineapple, and roasted almonds, balanced by vibrant acidity with a finish that lingers for minutes."

[ 產品詳細規格 ｜ Specifications ]

️ [ 侍酒與配餐指南 ｜ Serving & Food Pairing ]

• 適飲期 ｜ Drinking Window：Now - 2065
• 醒酒建議 ｜ Decanting：開瓶即飲或輕度醒酒 15–30 分鐘即可釋放繁複果香
  Ready to drink upon opening, or decant 15–30 minutes to release intricate aromatics.
• 侍酒溫度 ｜ Serving Temp：10°C - 12°C 冰鎮後飲用 / 10°C - 12°C (Chilled)
• 完美餐配 ｜ Food Pairing：煎鵝肝 (Foie Gras)、藍紋芝士 (Roquefort)、精緻果撻、堅果甜品
  Pan-seared Foie Gras, Roquefort / blue cheese, fruit tarts, and roasted nuts.

️ [ Wine Horsemen 專業品質保證 ｜ Quality & Service Assurance ]

• 100% 正貨承諾 ｜ Guaranteed Provenance：全數酒品來源可靠清晰，嚴格驗收外觀品相與原木箱 (OWC)。All bottles verified authentic from direct and trusted allocations.
• 全天候恆溫酒窖 ｜ Climate-Controlled Cellar：常年保存於 12°C–15°C 專業溫控環境，確保絕佳品質。Maintained in professional 12°C–15°C temperature & humidity control.